Kerala Travel Guide – God’s Own Country

Kerala Travel Guide – God’s Own Country

Kerala, fondly known as God’s Own Country, is a tropical paradise in southern India, offering a perfect blend of nature, culture, and wellness. From the peaceful backwaters of Alleppey to the misty tea plantations of Munnar, Kerala promises unforgettable travel experiences for every kind of traveler.

1. Backwaters of Alleppey & Kumarakom

Sailing through Kerala’s famous backwaters on a traditional houseboat is a once-in-a-lifetime experience. Glide past lush paddy fields, coconut palms, and charming villages while enjoying authentic Kerala cuisine onboard.

Must-do: Book an overnight houseboat stay for magical sunsets and starlit nights.

2. Munnar – Tea Gardens & Hills

Nestled in the Western Ghats, Munnar is a hill station famous for rolling tea plantations, cool weather, and scenic trekking trails. The Eravikulam National Park, home to the endangered Nilgiri Tahr, is a nature lover’s delight.

Best time to visit: September to March for clear skies and pleasant weather.

3. Beaches – Kovalam & Varkala

Kerala’s coastline offers some of India’s most beautiful beaches. Kovalam’s crescent-shaped shore is perfect for sunbathing and water sports, while Varkala is famous for its cliffside cafes and vibrant sunsets.

Tip: Try Ayurvedic massages at local spas for a rejuvenating experience.

4. Cultural Delights – Kathakali & Theyyam

Kerala’s rich cultural heritage comes alive in its traditional dance forms like Kathakali, with elaborate makeup and storytelling, and Theyyam, a colourful ritual performance in North Kerala.

Don’t miss: Attend a live Kathakali show in Kochi or Thekkady.

5. Wildlife & Nature

Thekkady’s Periyar Wildlife Sanctuary offers bamboo rafting, nature walks, and a chance to spot elephants, tigers, and exotic birds. Wayanad’s waterfalls and caves make for a refreshing nature escape.

6. Kerala Cuisine

From the famous appam with stew to Malabar biryani and fresh seafood, Kerala’s cuisine is a treat for the taste buds. The use of coconut, curry leaves, and spices creates unique, aromatic flavours.


Travel Tips for Kerala

  • Best time to visit: September to March

  • Local transport: Auto-rickshaws, buses, and rented cabs are easily available

  • Currency: Indian Rupee (INR)

  • Language: Malayalam (English widely spoken)


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